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Business Administration Apprentice - Level 3
Apprenticeship
The candidate will need to deal with the admin side of the contract including HR, payroll, finance, reports, waste, consumables and health and safety.
As a Business Administration Level 3 Apprentice, you will play a key role in supporting the smooth operation of our business. You will work closely with various departments, gaining hands-on experience and learning essential administrative skills.
Frontline Construction seeks an enthusiastic administrative apprentice to assist with their day-to-day office duties. The successful candidate for this role will collaborate closely with their admin and accounts manager and assist project managers where required.
To ensure the administration of learner and organisational data is processed, inputted, and held in-line with the standards of Awarding Bodies, ESFA, SLC, legislation and Beacon Education Partnership.
This Chef Apprenticeship position will allow you to learn the preparation and cooking of all fresh ingredients and their techniques, including meat, fish, poultry, game, and vegetables. You will spend time with the Banqueting and Pastry teams to enable you to learn basic kitchen skills. In addition to learning about HACCP, food allergens, food hygiene and health and safety.
A Chef Apprenticeship position is available to learn the preparation and cooking of all fresh ingredients on-site. This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts. You will learn basic kitchen skills and in addition learn about food hygiene, health and safety, storage and cleaning.
A Chef Apprenticeship position is available to learn the preparation and cooking of all fresh ingredients on-site. This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts. You will learn basic kitchen skills and in addition learn about food hygiene, health and safety, storage and cleaning.
A Commis Chef Apprenticeship Standard Chef Apprenticeship position is available to learn the preparation and cooking of all fresh ingredients on site. This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts. You will learn basic kitchen skills and in addition learn about food hygiene, health and safety, storage and cleaning.
A Chef Apprenticeship position is available to learn the preparation and cooking of all fresh ingredients on-site. This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts. You will learn basic kitchen skills and in addition learn about food hygiene, health and safety, storage and cleaning.
Commis Chef Apprentice at JW Marriott Grosvenor House
Apprenticeship
Commis Chef Apprenticeship Standard Chef Apprenticeship position is available to learn the preparation and cooking of all fresh ingredients on site. This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts. You will learn basic kitchen skills, food hygiene, health and safety, storage and cleaning.
Commis Chef Apprentice at Masons Restaurant Brentwood
Apprenticeship
A Chef Apprenticeship position is available to learn the preparation and cooking of all fresh ingredients on-site. This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts. You will learn basic kitchen skills and about service, food hygiene, health and safety, storage and cleaning.
The commis chef apprenticeship is suitable for someone who prepares food and carries out cooking tasks under the supervision of a more senior chef.
It is designed to develop craft skills and knowledge within all areas of the operation of a kitchen.
Delivery method – weekly day release
Chef Apprenticeship position available to learn the preparation and cooking of all fresh ingredients on site. This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts. You will learn basic kitchen skills and in addition learn about food hygiene, health & safety, storage and cleaning
Chef Apprenticeship position available to learn the preparation and cooking of all fresh ingredients on site. This will include meat, fish, poultry, vegetables, breakfast, banqueting and desserts. You will learn basic kitchen skills and in addition learn about food hygiene, health & safety, storage and cleaning.
The role is designed to give the apprentice exposure as an accounts apprentice and allow them to gain experience across the finance and accounts department. The role will grow and develop, meaning more duties and responsibilities will enable the apprentice to gain a broader understanding and play a vital part in a business's function.