Hannah Fenton, Author at Capital City College Group - Page 24 of 62
Accessibility & Translation

Former Performing Arts student returns to CANDI to cast aspiring actors in short film

A former Performing Arts student has returned to City and Islington College (CANDI) to cast two current students in a short film he is directing this summer.

Karl Jackson, 30, turned to the college where he studied more than a decade ago, when looking for two female actors for his new film Independence.

The film has been funded by the British Film Institute and tells the story of the challenges faced by Amba, an 18-year-old who has just left the care system.

It follows her as she adapts to being moved out of her area and living alone in a rundown flat with minimal support apart from her best friend Ciara.

Karl, from Walthamstow, has seen first-hand the impact that coming out of care has on young people, through his work for care provider Lignum Vitae Care & Support.

“Preparing young people for living independently is easier said than done as their needs are all very different,” said Karl.

“Depending on where they are housed the standard of care and support can vary, which can have a drastic effect on their future prospects. I wanted to make a film that shed light on some of the shortcomings.”

Karl held an open audition at CANDI in March when he asked students for their suggestions to the script, improvise different scenarios and make an audition tape.

Joanna Rutagambwa, 19, and Mia Campbell-Fiawoo, 20, who are both studying for an HNC Performing Arts, were cast as Amba and Ciara.

Joanna, from Tower Hamlets, said: “When Karl told me I’d been cast I was very excited and accepted it straightaway. We got the script and had a one to-one and he asked me for my opinion and explained what he wanted from it.”

Joanna hopes to bring to the role her personal experience of having to change and grow up quickly when looking after her younger brother when her mum was at work.

“Amba is very quiet and passive. She is trying to hold everything together and does not want to ask for help because she wants to try and do things herself and not burden other people.

“It’s a lot about the silent moments and the way she behaves than what she says. It’s very powerful in the way it cuts through each scene, which gives it sense of realism.”

Karl studied a Performing Arts Level 3 Diploma from 2008-10 and has gone on to appear in roles on stage and screen including Game of Thrones, Casualty and Doctors. In 2019 he directed and starred in a short film called Relapse about a young father who is struggling to rebuild his life after being released from prison.

Karl was impressed with Joanna’s ability to instinctively encapsulate Amba’s emotions through her eyes and stillness, and Mia’s audition really fitted the character of Ciara.

“From my own experience I’ve always been aware of the high standards at CANDI, but to come back over a decade later and see the same enthusiasm, devotion and care was inspiring,” said Karl.

“From the start of the audition process with CANDI the calibre of talent and the attitude of the students was incredible.

Relapse (2019) – A short film by Karl Jackson

Joanna admitted to being quite shy when she first came to CANDI but she is now starting to realise her talent and getting the part of Amba had further boosted her confidence.

“The opportunities created at CANDI are amazing,” she said.

“When you look at people like Karl and see them thrive, not only as a former student but as a person of colour, it gives you hope that there are opportunities out there. It makes me feel there are endless things I can do.”

Tim Chaundy, Curriculum Leader for Performing Arts, said: “It was amazing having Karl back at CANDI and giving opportunities to our students to act at a professional level. The industry experience and skills Karl possesses have been a huge inspiration for our students.

“It’s even more thrilling that Karl decided to audition our students and cast Joanna and Mia in his new film. Both are creative students with innovative ideas and approaches to performance, and have developed excellent acting and theatre skills. This is such a fantastic experience for them.”

Independence is expected to be released later this year.

Apply now for Performing Arts courses.

Young chefs celebrate 55-medal haul in International Salon Culinaire competition

Student chefs won an outstanding 55 medals as Westminster Kingsway College was named the highest achieving college at this year’s International Salon Culinaire.

More than 600 chefs took part in the culinary challenge, considered one of the world’s top competitions for chefs, at the Hotel, Restaurant and Catering event at ExCel London in March.

WestKing’s students achieved three gold, 37 silver and 16 bronze medals and two certificates of merit, in various culinary skills challenges.

Among the college’s top performers were Professional Chef Diploma students Taylor Muller and Kaleisha Gordon, both 18, who each won a gold medal and best in class.

Taylor was awarded for her lamb and Kaleisha for her petit fours.

Kaleisha said: “I felt very excited to be chosen to participate in the competition and I really wanted to prove to myself that I was good enough. I was very happy when I won gold and knew all my hard work had paid off.

“The competition pushed me to really show my skills. We only had a week to prepare so I made a plan of everything and stayed behind at college every evening to practise.

“What I love most about cooking is the creativity and being able to express myself through my dishes. I enjoy challenging myself and seeing how far I can push myself.

“The college has prepared me well for the working world. It’s given me more confidence in the kitchen and helped me discover so much about myself.”

Also among the winners was Commis Chef apprentice Cameron Jones, 18, who won a gold medal for his amuse-bouche and a silver for his lemon sole filleting.

Other medallists included Marli Carter, 19, and Jess Erskine, 18, who were both presented with silver medals and named best in class for their deserts and pastries respectively.

Miranda Quantrill, Curriculum Manager for Hospitality and Culinary Arts, said: “We were thrilled to have been the highest achieving college at this year’s Salon Culinaire and are immensely proud of all our students and apprentices.

“For many of them, it was their first time taking part in such a highly regarded competition against other colleges, restaurants and hotels, so to take home more than 50 medals is a fantastic achievement. They are a credit to themselves, their mentors, their teachers and the college.”

Michelin-star chef Michel Roux Jr presented medals and certificates to the winners of the competition, which was judged by some of the UK’s most renowned chefs.

Steve Munkley, Director of International Salon Culinaire, said: “Salon Culinaire 2022 was an outstanding success, with all the theatre kitchens buzzing from early doors until the last competition.

“As Salon Director I was so proud to see the industry showing off its professionalism, hunger and tenacity, not letting anything stand in the way of getting us back on track and cooking. An amazing show.”

WestKing is one of the country’s top colleges for learning cooking and the culinary arts. As well as having great contacts with high-quality hospitality employers, which helps students get good jobs when they finish their studies, we also support students into culinary competitions like the Salon Culinaire, which is amazing preparation for their future careers.

Find out more and apply now for hospitality and culinary arts courses and hospitality apprenticeships.

Aim high and shoot for your dreams at CONEL

Students can net themselves fantastic skills on and off the court at the College of Haringey, Enfield and North East London (CONEL) this September.

A new Netball Academy, affiliated to England Netball, has been launched at the college’s Enfield Centre, which is also home to a Football Academy, Basketball Academy and Martial Arts Academy.

The Sports Academies are open to all students aged 16-18 who are studying a full-time course at the centre in Hertford Road, that includes a fully equipped gym, sports hall and changing facilities.

They will compete in college leagues and tournaments, receive a free training kit, professional coaching, fitness training, sports analysis and medical support.

Students will also benefit from work placement opportunities and receive complimentary tickets to high-profile sports events.

Elite athletes can apply for a bursary worth up to £2,500 to help cover the cost of other sports services, equipment and travel.

Jonathan Silman, Head of School for Sport, said: “From netball and basketball to football and martial arts, we have a range of Sports Academies to take part in alongside your studies.

“Each of our academies is partnered with a professional organisation to give you the best training, advice, training and support in your chosen sport. I believe they are the best college sports facilities in London.”

CONEL offers a wide range of courses for school leavers at its centres in Enfield and Tottenham, including courses in Accounting, Business, Construction, Childcare, Creative Media, Computing, Engineering, Hairdressing, Beauty Therapy, Health and Social Care, Music, Public Services, Science, Sport and Travel and Tourism.

The college also offers A Levels at Enfield with CONEL’s sister college, City and Islington College.

Adults aged 19 and over can also study these courses as well as other qualifications in Counselling and Teacher Education, which are all free up to Level 2 along, with many free short courses.

The college even offers Access to Higher Education Diplomas for adults looking to go to university and English for Speakers of Other Languages (ESOL) courses.

Apprenticeships are also available for all ages in a wide range of career paths with top industry employers, as well as employability courses to support people get into work.

Apply now for courses and apprenticeships.

A Level student rejected by 16 colleges fulfils university dream

A student has told how City and Islington College (CANDI) gave him the chance to achieve his ambition of going to university after he was rejected by more than a dozen other colleges.

Eman Ahamed, 20, is studying for an MEng Mathematical Computation at Imperial College London after achieving A* grades in Maths and Further Maths and an A in Computer Science in his A Levels last summer.

He recalled how he persuaded his future maths teacher at CANDI to test his ability when he came to enrol at the college’s Sixth Form College in Angel in August 2019.

Eman had been turned down by 16 colleges and sixth forms to study A Levels because he did not have five 9-4 grades at GCSE despite passes in English and Maths and other qualifications.

“I was about to give up, and then I came to CANDI. I explained my situation and asked him to give me a test and a chance to prove myself,” he said.

“I scored 100 per cent. He was clearly impressed and asked if I also wanted to do Further Maths. He tested me again and I got 100 per cent in that as well. “ 

Eman, from Tower Hamlets, also passed a computing test and was offered a place at CANDI.

He retook his GCSEs in English and Maths during his first year of A Levels and increased his grades to 6 and 9 respectively. 

Eman’s family moved from Bangladesh to Italy when he was three and remained there until he finished primary school before returning to Bangladesh where he learnt English at school. 

While at CANDI he took part in mentoring programmes with Lloyds and an investment bank Macquarie and also gained work experience at Google and Facebook.

“I’m really grateful to CANDI because they treated me as an individual and not as a just a statistic. From the moment they gave me a chance, I knew I had to take it,” said Eman.

“From the day I enrolled I received huge support from my teachers. If it wasn’t for them, I wouldn’t be at university right now and it would’ve been a completely different story.” 

Apply now to study A Level courses at CANDI this September.

Nigerian chef hopes award win will inspire black female chefs

A Nigerian chef who trained at Westminster Kingsway College hopes to inspire more black female chefs after being recognised for her success since leaving college.

Opy Odutayo, 25, from Harrow, was named a Successful Former Students winner in the annual Professional Association for Catering Education (PACE) awards.

She studied for a Grand Escoffier Diploma at WestKing and was named Best Overall International student before completing an MSc Food Business Management at the University of West London.

Opy is now a chef at Mortimer House members club in Fitzrovia and is also the co-founder of Ice Cream & Ting, which makes and sells ice creams with Afro-Caribbean flavours.

She said: “This award is especially important to me as a black African woman. When I started, I was always comparing myself and saying I’m not good enough. I hope winning this award will inspire and raise the profile of other black female chefs.

“I don’t see many black female chefs being recognised and getting these kinds of awards, so it feels so good to receive it and know that all my hard work, learning and pushing myself in the kitchen is starting to pay off.”

Miranda Quantrill, Curriculum Manager at WestKing, who taught Opy when she studied at the college from 2018-19, nominated her for the PACE award.

She said: ‘’Opy is a fantastic role model. She has always worked extremely hard in everything she has done. She is an inspiration to those wishing to pursue a career in hospitality alongside education. I am proud to have been her tutor and it’s wonderful to see her continue to flourish as an entrepreneur and one of our acclaimed alumni.”

Opy grew up in Lagos, Nigeria, and knew at the age of six she wanted to be a chef. After studying for a business economics degree in Ghana she moved to the UK in 2016.

While at WestKing, Opy helped Miranda at Billingsgate Seafood School at weekends and undertook a two-month work placement at three Michelin-star Galvin restaurants in London.

“Coming from Nigeria, I didn’t know anything about British food or French cuisine. I was just a blank slate coming with my hands open to learn,” said Opy.

“Miranda was a great teacher. If I was struggling, she would always tell me not to be scared and tell me I could do it. She took everyone along with her and made sure nobody was left behind.

“I truly enjoyed my time at WestKing. It gave me the foundation to grow and get to where I am today. Even now, when I need to know how to do something, it all leads back to my course. I still have my notes and use them today.”

“When people ask me about colleges I recommend, I always say WestKing – it’s the best place.”

Opy began her career working with fellow WestKing alum Ben Murphy at the Launceston Place in Kensington, AllBright members club in Mayfair and Nutshell in Westminster.

She featured in the 2020 Made You Look exhibition and hosted her own menu at the Carousel in Marylebone, which led to working with Future Plate, a company offering curated Afro-Caribbean fine dining events.

“This award has been an added motivation for me,” said Opy, who nearly quit being a chef after working excessively long hours at the start of her career.

“I often ask myself what is true meaning of success? I honestly don’t feel I’m there yet, but I’m my own worst critic. But when I look back, particularly in terms of confidence, I’m a completely different person now to when I started. I feel very proud of what I have achieved.”

Apply now for Hospitality and Culinary Arts courses.

‘CANDI’s Careers Service guided me through all my options and the best steps to take for my future’

City and Islington College’s Careers Service provides a wealth of information, support and guidance whether you’re looking to go to university or get into work. A Level student Lale Hanalp, 17, explains how the service has helped her gain new skills and boosted her prospects.

Tell us a bit about yourself.

I am studying A Levels in Politics, Psychology and English Literature. I hope to go on to university and study law and eventually become a corporate lawyer. I am interested in politics and current affairs, enjoy reading psychological thrillers and like watching true-crime documentaries and reality TV. At CANDI, I am also the Student Careers Journalist for the college’s Get Ahead newsletter.

Did you know much about how to get into your chosen career before you spoke to the Careers Service?

No, not really. I had a general idea of what kind of career I would like to go into, but I wasn’t aware of what I needed to do and how to go that extra mile to get there.

How has the Careers Services team’s knowledge and expertise helped you plan for your future?

The careers advisers guided me through all my options and the best steps you need to take to get there. They were very helpful and gave their honest opinion for me to make the best decisions to better myself. They’ve provided amazing opportunities to gain insight and experience with employers and offered support with writing CVs and personal statements.

What activities and events have the Careers Service put on that have helped you?

One of the opportunities presented to me was Career Ready, a national charity that works with employers and colleges to support young people get skills for their careers. You’re paired with a business mentor according to your career ambitions, to develop your skills and experience. I was placed with a corporate solicitor who gave me a professional view and new perspectives on what the job involves and helped me with setting my career goals.

The Careers Service also runs a group called Legal Action, which has included sessions with universities, law firms and other organisations. We’ve had a visit by The University of Law about types of legal professions and a talk by a student studying intellectual property law. There have also been careers days with international law firm Herbert Smith Freehills about its five-year Network Scholars Programme, and with Banks & Partners Solicitors about criminal law. We’ve also heard from the Met Police about getting into the policing and from UCL on law degrees.

Tell us how one of these activities has helped develop you personally.

I have applied to be part of the Herbert Smith Freehills Networked Scholarship Scheme. It really piqued my interest because I know it would be an incredible experience that I would benefit from. Being a mentee for an employee at the law firm, I will be able to get extensive advice on what to do and support with my upcoming decisions to help me map my future out more clearly.

I recently took part in activities as part of a careers day hosted by the firm about the scheme, that also included activities to improve teamwork and leadership skills and build our confidence. This included being part of a group defending an employee in a hypothetical unfair dismissal case study where I gave the closing statement. This is not something I would normally do, but I pushed myself out of my comfort zone and now feel more inclined to speak out in future. There was also a networking experience where employees circled the room and talked to us to develop our communication skills.

Tell us about your role as Student Careers Journalist for the Get Ahead newsletter

This role came about after a discussion with my careers advisor, about how I could gain more experience and help other students by giving them a peer’s perspective. I have written articles on websites to help students my own age find out more about different career paths and promote the opportunities offered by the Careers Service. We hope to get students at Capital City College Group’s other colleges to be ambassadors for their careers service.

Why should students take advantage of the Careers Service and what it offers?

Getting involved in the huge range of activities offered by the Careers Service gives you a real sense of achievement and is a great boost to your confidence. It also shows future employers that you care and are passionate about work and your future job prospects.

What advice would you give to students looking for career advice?

Widen your knowledge on the types of careers you want to do. You might be surprised by the jobs that match your skills and interests. Don’t be afraid to take a risk and choose opportunities the college offers that may not be directly linked to what you want to do in the future. You’re still gaining experience and refining key skills.

Find out more about Careers Advice and Guidance.

Hospitality students get a shot at making cocktails at the Waldorf

Westminster Kingsway College’s hospitality students have been shaking things up behind the bar at the world-famous Waldorf Hilton hotel, with a series of cocktail masterclasses.

Twelve aspiring mixologists from the college’s Victoria Centre have been honing their bar skills at weekly training sessions at the luxury five-star hotel on London’s Aldwych.

Under the instruction of bar manager Massimiliano Terrile and his team they have learnt about various spirits and how to use these as a base for making different cocktails.

The students have also been trained in the correct use of professional bar equipment and discovered more about the history and tradition of many classic drinks.

Matthew Deller, 18, said: “I had no idea about any cocktails before I came here, but now I know about the different botanicals in gin, how vodka suits sharp flavours, the best way to mash and grind the mint for mojitos and how to make daquiris and negronis. It’s amazing to go to a college that’s so well connected and can give you these kinds of opportunities.”

Mia Lambert, 17, added: “I’ve learnt a lot about the history and science of different drinks and the methods of making different cocktails. We’ve not only been exposed to the bar side but been able to work at events as well. I feel so lucky and privileged. Not many people my age can say they’ve been able to have this experience.”

The students have been training at the Waldorf Hilton since November as part of their Hospitality and Events Level 3 Diploma and Food and Beverage Service Level 3 Diploma courses.

Jessica Grady, 17, said: “We’ve been given so many amazing opportunities on our course – meeting lots of famous chefs, experiencing fine dining and visiting hotels and events companies. The teachers are amazing. They know the way we work, and we can talk to them about anything. We get so much support.”

Each of the participating students will be presented with the Hilton Bar Qualification when they complete their training in April.

Bartender Silvia Dias, who has been helping with the training, said: “The students came in ready and excited to learn about new things and were open to everything. Some of what they learnt can be quite technical, but they didn’t put up any barriers and acquired a lot of knowledge very quickly. They were very interested and engaged and have bright futures ahead of them.”

WestKing’s Hospitality and Events Diploma, and Food and Beverage Service Diploma courses cover food and gastronomy, restaurant service, events, customer service, human resources, finance, marketing and business. These courses are the ideal preparation for anyone who wants a career in the hospitality, events, hotel or restaurant sectors.

Lindsey Lamont, Lecturer in Hospitality, commented: “This was a fantastic opportunity for our students to receive professional drinks and cocktail masterclasses at one of London’s most prestigious hotels. It has helped them with their studies and developed their wider skills and knowledge with an unforgettable experience learning from the best in the business.”

WestKing always ensures parental permission is given for students under 18 to undertake training involving alcohol.

Interested in learning how to become a mixologist? Apply now for one of our Hospitality and Culinary Arts courses.

Students banking on successful careers after workshops with Lloyds

Students from City and Islington College (CANDI) boosted their future job prospects when they took part in a series of workshops with Lloyds Banking Group.

The group, all in their first year of A Level courses at the CANDI’s Sixth Form College in Angel, took part in the Lloyds Junior Scholars programme between October 2021 and March 2022.

Employees from the banking group, which includes Lloyds Bank, Halifax and Bank of Scotland, ran 10 interactive sessions to develop students’ employability and finance skills.

These focused on skills for success, networking, CV building, personal branding, interview and presentation skills, personal financial management and careers in the sector.

Each student was presented with a graduation certificate at Lloyds’ head office in the City and given the opportunity to gain work experience with the bank.

As part of the visit, they were also asked to give presentations on subjects of their choice, which included happiness, the Nike tech brand, diversity in the media and the school environment.

Yusuf Islam, 16, who is studying A Levels in Economics, Business Studies and History, said: “The workshops have really helped build my skills and confidence.

“I’ve learnt how to create a professional CV. They told us to use every experience we’ve learnt in our CVs and not to underestimate our skills and talent. They stressed the importance of making a good first impression and that preparation is key – researching the company, what questions they might ask and what skills you can bring to the job.

“They advised us to be friendly and ourselves when networking and not too professional or the person you’re working with may feel less motivated to speak with you, and when presenting, to take a breath, be calm and confident, bring out your personality and make it relatable.”

Yusuf is also taking advantage of many other enrichment programmes at CANDI including Career Ready, which works with employers and education providers to prepare young people for work.

He said: “I am looking at a finance career, something in investment or commercial banking. I have always loved how money and the economy works in and outside the UK. One of my favourite subjects at school was maths and I’ve also read books by John Maynard Keynes and Adam Smith. They’ve all motivated me to choose that career route.

“The Lloyd’s programme has given me a much more rounded perspective on working in the finance field and what you need to do to get there. To be a great worker you need great experience, and if you start at a young age, you already have a head-start on other people to give you the edge.”

The Lloyds Junior Scholars programme is one of a wide range of enrichment opportunities at CANDI to prepare students for their future careers.

Ben Orcese, Higher Education and Careers Advisor at CANDI, said: “The Lloyds Junior Scholars Programme is a motivational way to help students gain skills that will strengthen their applications to competitive universities, degree apprenticeships and employment.

“For many of them it was the first time they have had any experience of the corporate world, which will be hugely beneficial, whether they choose to go into banking or any other career.”

Apply now for A Level courses at CANDI.

Students go green to become London winners of the first Planet Earth Games

Eco-friendly students at Westminster Kingsway College have been named the London regional winners of the first ever Planet Earth Games for colleges.

Planet Earth Games – Colleges, run in partnership with Association of Colleges (AoC) Sport, aims to promote sustainability and educate students on how their actions affect the environment.

Students from colleges across the UK were asked to complete five virtual sustainability challenges around veganism, litter picking, carbon reduction, slow fashion and hugging a tree.

They were asked to submit evidence of themselves undertaking the challenges on allocated days in January, with the most engaged college being awarded a trophy.

Engineering student Sinem Bozkurt, 17, said: “I’m really proud that we were regional winners for London. The students put in so much effort to complete every challenge and I think we deserved it.

“The challenges were really fun and enjoyable and had a good impact on us. It was nice seeing other students at college taking part because it showed they care about the environment.

“I’m very interested in environmental engineering because climate change is a worry and I really want to make a difference and make sure we prevent worse things from happening.

“The environment is something that everyone should be concerned with right now, it’s not really an option.”

Planet earth game image

WestKing has recently set up a Sustainability Council run by students and supported by their peers and staff with the aim of making the college the greenest in London.

Planet Earth Games was formed in 2019 and runs various challenges throughout the year to inspire and encourage people towards active and sustainable lifestyles.

The charity has been backed by former GB rower Melissa Wilson, international runner Gemma Kersey, Paralympian Alexandra Rickham, professional cricketer Joe Cooke and the environmental group Kids Against Plastic.

Since it began, 84 per cent of participants have learnt something new about sustainability and nearly two thirds have become more active.

Laura Elliott, Director of Learner Services at WestKing, said: “As a college we take pride in not only educating our students in the classroom, but also on topics that matter to them and affect their everyday lives, including the environment.

“We were delighted to be named the London winner in the first Planet Earth Games. My congratulations go out to all the students who took part and showed how passionately they care about the world around them.”

Chris Broadbent, Founder of Planet Earth Games, said: “We were thrilled with the success of the first ever Planet Earth Games – Colleges event, in particular, the gusto and creativity in which students tackled each challenge. Each and every submission was superb.

“Working with our partners at the AoC, we now have a real foundation from which to build. We are particularly excited at the prospect of working with students to develop this concept to best deliver for young people.”

Find out more about Student Life at WestKing.

Feryal Clark MP visits CONEL’s Enfield Centre

During National Apprenticeships Week in February, Feryal Clark, the MP for Enfield North, visited our Enfield centre, to celebrate the week with us and meet some of the staff who deliver our engineering and construction apprenticeships, as well as our apprentice students.

During her visit, Feryal had a tour of the centre with CONEL’s Vice Principal Robin Hindley and Strategic Adviser for Engineering Development, Barry Connelly. She saw the London Rail Academy that we run, which trains students for careers in rail engineering, and the new London Welding Academy – which we have set up with the construction giant Ardmore – as well as the centre’s high quality sports facilities, and hairdressing and beauty salons.

The apprentices at our London Rail Academy are mostly recruited directly by rail companies (including Bombardier, Alstom and Transport for London) and the Academy delivers rail-specific training to around 200 apprentices, 80 of whom are Enfield residents.

Workshop image

The college set-up the London Welding Academy, which will provide apprenticeship training for off-site manufacturing specialist Paddington, part of the Ardmore Group, in just 28 weeks – very quick for this type of specialist provision. CONEL and Ardmore have committed to running the academy for five years and Ardmore has provided welding masks, equipment and metal to develop apprentices’ skills. 21 apprentice welders started in January 2022 with a joint commitment with Ardmore to start a similar number of welding apprentices every year for the next five years.

Robin Hindley said: “Our Enfield centre is a fantastic site and it was great to have the opportunity to meet Feryal and show her what we do here. Feryal is a real supporter of apprenticeships and can see the incredible value they offer to learners, and she appreciated the chance to meet some of our apprentices and find out more about their courses. She was very impressed by the teaching and learning facilities that we provide.

“We also talked through some of the policy changes that we want to see, especially the positive impact that free courses have on students, and our thoughts on T Levels. We also explained about how being part of CCCG has helped the college stay strong and win new business, like the Green Mayor’s Academy Hub, and the benefits that we bring to Enfield and its residents. Feryal really enjoyed her visit and wants to come back in the future. I look forward to welcoming her back!”

Queen's Award for Enterprise
FE Team of the Year